Recipe: Perfect Tahini sauce (Salatet tahina)
Tahini sauce (Salatet tahina). Tahini sauce is made from tahini - a sesame seed paste. Tahini sauce is thinner and used in pita sandwiches, marinades, and dips. Tahini sauce is very easy to make.
Grab our expert tips and tutorial to make this amazing, versatile sauce. Tahini sauce is popular throughout the Mediterranean and the Middle East. This simple, tangy, and flavor-packed sauce is made by blending rich, nutty. You can cook Tahini sauce (Salatet tahina) using 7 ingredients and 2 steps. Here is how you cook that.
Ingredients of Tahini sauce (Salatet tahina)
- Prepare of garlic, crushed.
- You need of tahini paste.
- It's of white wine vinegar.
- Prepare of Juice of 1 lemon.
- Prepare of ground cumin.
- You need of chopped flat-leaf parsley.
- You need of Paprika, to serve.
This is the authentic tahini sauce recipe and it is easy to make. The sauce can be used in shawarma, eaten with falafel or french fries. I use this lemony, garlic tahini sauce on everything! Use this quick and simple sauce as a dressing for salads, a sauce for veggies and meats, a spread for sandwiches and pitas or serve it as a dip.
Tahini sauce (Salatet tahina) instructions
- Combine garlic, tahini and vinegar in a bowl, then whisk in lemon juice and 125ml (1/2 cup) cold water to form a creamy sauce. Stir in cumin and parsley..
- Season. Spoon into a bowl and sprinkle with paprika..
Jump to the Tahini Sauce Recipe or watch our quick recipe video showing you how to make it. This tahini sauce is made from a thick paste made of sesame seeds. The sesame seeds are soaked in water overnight, then crushed, so the bran and. Tahini sauce is made from tahini, a sesame seed paste. Tahini sauce is thinner and used in pita sandwiches, marinades, and dips.
