Cara's Green Chile Enchilada Bake.

Cara's Green Chile Enchilada Bake You can cook Cara's Green Chile Enchilada Bake using 13 ingredients and 8 steps. Here is how you cook that.

Ingredients of Cara's Green Chile Enchilada Bake

  1. Prepare of Onion- chopped.
  2. Prepare of mild enchilada sauce (14oz).
  3. It's of mild green Chile's (4oz).
  4. You need of corn tortillas (20ct).
  5. Prepare of ground beef.
  6. It's of cheddar cheese- shredded.
  7. You need of 16oz jar of Salsa.
  8. It's of garlic-minced.
  9. You need of oil.
  10. You need of cumin powder.
  11. It's of season salt.
  12. It's of pepper.
  13. It's of refried beans (or 1can of store bought beans).

Cara's Green Chile Enchilada Bake instructions

  1. Add oil to large skillet on medium high. Add onions & garlic.
  2. After about 5min, add ground beef & seasonings. Cook til browned & drain grease.
  3. Add sauce, salsa & 3/4 of chiles to hamburger meat. I would use all the chiles but it would be too spicy for kids. Use as much as you like.
  4. Lower heat to med/med low & let cook about 15 min. During that time, heat beans, shred cheese & tear tortillas in 4's.
  5. In a 9×13 baking pan, spoon a small amount of meat mixture in pan to lightly cover bottom. The helps prevent tortillas from sticking.
  6. Using 10 tortillas, layer the pieces, overlapping alot. This helps absorb juices.
  7. Spoon 1/2 the meat mixture on tortillas & spread evenly. Dallop 1/2 the beans over the meat. Using 1/2 the cheese, sprinkle on top.
  8. Repeat layers once more, topping with cheese. Make sure all tortillas are covered with meat or cheese to avoid toughness. Cover with foil. Bake @350· for 15/20min. Last 5min remove foil. Let sit 5-10 min before serving. Enjoy!.