Instant Pot shredded pork casserole. This is the best damn Instant Pot pulled pork recipe. So tender, juicy and bursting with flavor. Carefully remove the chunks of pork from the Instant Pot to a large bowl.

Instant Pot shredded pork casserole This easy Instant Pot enchilada casserole is perfectly layered and feeds a family. This is one of those recipes that everyone Instant Pot enchilada casserole was the first order of business, given that it's a favorite of mine - and who doesn't love enchilada casserole? The Best Shredded Pork Casserole Recipes on Yummly You can cook Instant Pot shredded pork casserole using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Instant Pot shredded pork casserole

  1. It's of pork roast.
  2. You need of Lipton onion soup mix.
  3. Prepare of cream of mushroom soup.
  4. You need of water.
  5. Prepare of vegetable oil.
  6. Prepare of egg noodles.
  7. Prepare of Pork spice rub.
  8. You need of Coarse salt.
  9. Prepare of Ground black pepper.
  10. It's of Garlic powder.
  11. You need of Paprika.
  12. It's of Topping.
  13. It's of Green onion.

Pork Taco Rice Casserole, Pork And Spaghetti Casserole, Loaded Bbq Pork Potato Casserole. Spicy Pork-Hatch Chili Casserole -Chili Pepper Madness. By :Cooking With Your Instant Pot Mini - Heather Schlueter. Pour the Hawaiian sauce over the shredded pork.

Instant Pot shredded pork casserole instructions

  1. Cut pork roast into sections and rub spice mix liberally. Add oil to instant pot and put on saute mode, brown all sides..
  2. Turn off saute mode and remove browned pork pieces. Add water and scrape up brown bits. Add soup mix and pork back to Instant pot. Seal and set manual cook for 45 minutes..
  3. Allow instant pot to depressurize for 10 minutes and then release vent. Open up and shred pork.
  4. Turn on saute mode and add mushroom soup and egg noodles. Stir to keep bottom from burning. Cook until noodles are soft. Top with green onion, and enjoy.

Top with pineapple chunks and green onions. Mini - Blueberry-Almond French Toast Casserole. Shred the pork using two forks then use a slotted spoon to remove the pork, and place on a baking sheet. My husband put the meat in a salad. And today, I used the left overs in a chile verde casserole.