Recipe: Delicious Chorizo Fatteh
Chorizo Fatteh.
You can cook Chorizo Fatteh using 13 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Chorizo Fatteh
- You need of Aubergine.
- It's of sugar.
- You need of Garlic Cloves.
- It's of olive oil.
- You need of vegeta (or salt and pepper).
- It's of big spoon of Tahini.
- Prepare of Greek Yogurt.
- It's of Lemon.
- You need of water.
- Prepare of teaspoon of Smoked Paprika.
- It's of cumin seeds.
- You need of (approx. 250g) pitta breads, split open and cut into nacho-sized triangles.
- Prepare of chorizo sausages (opened and finely chopped).
Chorizo Fatteh instructions
- Start by chopping aubergines into small cubes then frying it in olive oil. When it gets warm add the spices and the water..
- Meanwhile warm up the Greek yoghurt until it is at room temperature. Add garlic, lemon and tahini to it..
- Once the water have been absorbed add chorizo. Let it crisp up..
- Put the pita bread first. Then have the aubergines-chorizo at the second layer. Lastly put the yoghurt-tahini layers. Sprinkle some smoked paprika on top:).