Recipe: Delicious Mike's Extra Spicy Extra Chunky Pork Chili

Mike's Extra Spicy Extra Chunky Pork Chili.

You can have Mike's Extra Spicy Extra Chunky Pork Chili using 46 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Mike's Extra Spicy Extra Chunky Pork Chili

1. It's of ● For The Meat & Meat Seasonings.
2. It's of Pork Loin.
3. You need of Dashs Of Cumin.
4. You need of Dashs Of Chili Powder.
5. You need of Dashs Of Garlic Powder.
6. Prepare of Dashs Of Onion Powder.
7. Prepare of Fresh Ground Black Pepper And Salt.
8. You need of Frying Oil.
9. Prepare of ● For The Beans.
10. You need of Can Kidney Beans [drained].
11. Prepare of Can Your Favorite Chili [with beef - used as a thickner].
12. Prepare of Shredded Cheese [your choice].
13. You need of ● For The Fluids.
14. Prepare of Boxes Beef Broth.
15. It's of Lager Beer.
16. You need of ● For The Vegetables [fresh & canned].
17. Prepare of LG Chopped Beefeater Tomato.
18. It's of Chopped Medium Green Bell Pepper.
19. It's of LG Chopped White Onion.
20. You need of LG Sliced Jalapeño Peppers.
21. It's of LG Sliced Habenero Peppers.
22. Prepare of Sliced Fresh Garlic.
23. Prepare of LG Choppef Stalk Celery.
24. It's of Can Green Chilies.
25. It's of Can CENTRO Chefs Cut Tomatoes [see photo].
26. You need of ● For The Seasonings.
27. It's of Better Than Bouillon.
28. You need of Worshestershire.
29. You need of Dehydrated Onions.
30. It's of Ground Cumin.
31. You need of Red Pepper Flakes.
32. Prepare of Chili Powder.
33. Prepare of Tabasco Sauce.
34. You need of Garlic Powder.
35. You need of Onion Powder.
36. You need of ● For The Toppings & Side Options [as needed].
37. It's of Sour Cream.
38. You need of Shreadded Cheeses.
39. It's of Chopped Fresh Chives.
40. You need of Sliced Avocados.
41. You need of Sliced Jalapeños.
42. Prepare of Sliced Habeneros.
43. Prepare of Chopped White Onions.
44. Prepare of Tabasco Sauce.
45. You need of Fresh Tortilla Chips.
46. You need of Fresh Flour Tortillas.

Mike's Extra Spicy Extra Chunky Pork Chili step by step

1. Rinse loin in cold water. Cut into 1/2 thick slices. Then into 1" cubes..
2. Place oil in pan and add pork. Season to taste. Fry until browned. About 7 minutes..
3. Crushed tomatoes used pictured..
4. Add both boxes of broth to a large thick bottom pot. Add cooked pork and simmer for one hour covered. Or, until pork is somewhat tender..
5. Pork and reduced broth pictured..
6. Chop all vegetables. Add vegetables and seasonings to pot and simmer for 15 minutes covered..
7. Add everything else to the pot and simmer 15 minutes longer uncovered..
8. Serve with any of the items listed in the Toppings and Side Options section listed above. Or, pick your own. Enjoy!.