How to Cook Yummy Roasted Garlic Hummus
Roasted Garlic Hummus. Roasting the garlic brings out its nutty and sweet flavor and cuts down on the sharpness. This is truly the perfect hummus, in my humble opinion. I have slightly altered the text and added new images today.
Tangy hummus is perfect for parties or as a quick and healthful snack when served with a colorful array of fresh vegetables. Place the roasted garlic bulbs, chickpeas, lemon juice, olive oil, salt, and water in a food. Watch How To Make It Here. You can cook Roasted Garlic Hummus using 6 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Roasted Garlic Hummus
- Prepare of chickpeas.
- It's of roasted garlic.
- Prepare of tahini.
- It's of lemon juice.
- Prepare of olive oil.
- You need of salt.
Roasted Garlic & Red Pepper Hummus. This garlicky hummus is the perfect dip for pita crisps. To make the crisps, simply bake triangles of pita bread in a hot oven Reviews for: Photos of Roasted Garlic Hummus. This tasty beetroot hummus is the prettiest pink snack I've ever seen.
Roasted Garlic Hummus instructions
- Add all ingredients to mixer and blend to deisred smoothness.
- Add some liquid from chickpea can if mixture is too thick..
- Garnish with a couple dashes of paprika.
The roasted garlic in this hummus really takes it up a notch, giving it a nutty, slightly sweet flavour with rich garlic flavour. Enjoy this hummus as a dip for raw veggies, chips or crackers. This roasted garlic hummus recipe is perfect for those who don't care for the tahini taste in hummus. The garlic adds a rich flavor that really compliments the chickpeas. The Best Hummus Recipe You Will Surely Use Your Whole Life!
