Swiss roll. A Swiss roll, jelly roll, roll cake, or cream roll, or Swiss log, is a type of sponge cake roll filled with whipped cream, jam, or icing. The origins of the term are unclear. In spite of the name "Swiss roll", the cake is believed to have originated elsewhere in Central Europe, likely Austria.

Swiss roll Swiss Roll: "Jelly roll killed my pappy, and run my mother stone blind". Dude that Swiss Roll last night really hit the spot after a night of getting schwasty. I was back at the bar minutes later! You can have Swiss roll using 5 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Swiss roll

  1. It's of flour.
  2. Prepare of baking powder.
  3. You need of sugar.
  4. It's of eggs.
  5. It's of vanilla.

A nod to the classic childhood favorite, this chocolate cake roll combines light sponge cake with Today we're adding another nostalgic favorite: chocolate cake roll aka ho hos, swiss roll cakes, and. Swiss rolls are a classic dessert and they're much easier to make than most people expect! Simply make the batter, bake it for a few minutes, add the filling, and roll it all up. This chocolate swiss roll is fudgy, decadent and filled with delicious marshmallow frosting.

Swiss roll instructions

  1. Preheat oven to 180 degrees.
  2. Grease baking sheet and line with parchment paper.
  3. Separate the egg whites and beat fluffy n white peaks form,add yolks n continue beating and the sugar.add the vanilla.
  4. Add flour and baking flour folding in.
  5. Pour into baking sheet.
  6. Bake for 15 minutes,let cool remove from parchment paper and fold with damp towel.let sit for a while.
  7. Garnish with cream,white chocolate and strawberries.

If you love swiss roll snack cakes - then you're going to love this fudgy chocolate cake roll. Download Swiss roll stock videos at the best footage agency with millions of premium high quality, royalty-free stock videos, footages and clips at reasonable prices. Add Swiss roll to one of your lists below, or create a new one. This Chocolate "Pumpkin" Swiss Roll Cake is a chocolate sponge cake that's been dotted with little orange pumpkins and filled with chocolate buttercream! A wide variety of swiss roll options are available to you, such as paper type, industrial use, and material.