Recipe: Perfect Creamy Garlic Mushroom Pasta
Creamy Garlic Mushroom Pasta. This creamy mushroom pasta with garlic sauce is quick and easy, full of flavor, and a great way to shake up your dinnertime routine! Hi Guys, today I'll show you How to Make Creamy Garlic Mushroom Pasta. Give this a try and let me know how you like it.
But when we're talking about butter and garlic soaked mushrooms tossed with fresh herbs and coated in a creamy sauce all served up on steaming hot pasta -- let's get real. Meanwhile, peel and finely slice the garlic. This creamy mushroom pasta recipe makes a delicious meatless weeknight dinner! You can cook Creamy Garlic Mushroom Pasta using 10 ingredients and 6 steps. Here is how you cook it.
Ingredients of Creamy Garlic Mushroom Pasta
- It's 200 g of tagliatelle.
- It's 1/2 of white onion.
- Prepare 160 g of mushrooms.
- Prepare 1 clove of garlic.
- Prepare 90 g of cheddar cheese.
- It's 1/2 of juice of a lemon.
- Prepare 3 tbsp of greek yogurt.
- You need 2 tsp of parsley.
- Prepare pinch of salt and pepper.
- Prepare of rocket is optional for decoration.
I really love the nicely balanced flavors in this vegetarian mushroom pasta sauce. Yes, it's creamy, but the lemon juice and touch of Dijon mustard. So quick and easy to make this is perfect for busy weeknights, with just a I don't know if there is anything more comforting than a creamy pasta dinner. Add cheese, a generous helping of cream, some toasty pine nuts and.
Creamy Garlic Mushroom Pasta instructions
- Cook the tagliatelle in line with packet instructions (boil for 10 minutes for example for the tagliatelle we used).
- Heat butter in a frying pan and cook off chopped onions on a low heat until they turn translucent.
- Add the mushrooms, garlic and parsley to the pan and cook for about 5 minutes or until mushrooms have softened.
- Drain the tagliatelle and then toss in greek yogurt, cheese, lemon and salt and pepper.
- Add the mushrooms and onions to the tagliatelle.
- Plate the tagliatelle and finish with a couple of rocket leaves for decoration.
Easy lemon garlic mushroom pasta is perfect for busy weeknights or when you just need to curl up on the couch with a bowl of creamy pasta. This low-carb and keto friendly dish is packed with flavor and makes a delicious dinner on a salad, pasta or rice! Creamy chicken has become my ultimate weeknight dinner served over rice. Portobello mushroom sauce over pasta with fresh parsley, white wine, garlic and olive oil. what are you waiting for? Toss the pasta through the sauce, then serve in a warm bowl and sprinkle over the.