Recipe: Yummy Easy Microwave Sauerkraut

Easy Microwave Sauerkraut.

You can have Easy Microwave Sauerkraut using 6 ingredients and 7 steps. Here is how you cook that.

Ingredients of Easy Microwave Sauerkraut

1. Prepare of Cabbage.
2. Prepare of Salt.
3. It's of ◆Vinegar.
4. Prepare of ◆Sugar.
5. It's of ◆Caraway seeds.
6. You need of ◆Black pepper.

Easy Microwave Sauerkraut step by step

1. Cut the cabbage into thin strips. Place the cabbage and salt into a heat-resistant container, cover with plastic wrap, and microwave for 3 minutes..
2. While it's microwaving, combine the ◆ ingredients. Once the cabbage has finished microwaving, wring out the moisture (it will be hot, so be careful). Combine with the ◆ ingredients and stir, stir, stir..
3. Let it cool (for several minutes), and once the flavors blend in thoroughly, it's done. This is so simple that German people may be angry!.
4. Bonus: If you make a lot and store it in an airtight jar or Tupperware (plastic) container, it should keep for 1 week..
5. Bonus: I've recently spotted this "Frühkohl" cabbage in supermarkets! It looks just like Japanese cabbage!.
6. Bonus: This is the cross-section of a "Spitzkohl" cabbage. 1 kg = 99 cents. So cheap!.
7. Bonus: This is a "Jaromakohl" cabbage. It sorta looks like Japanese cabbage!.