Mike's Garlic Shrimp & Crab Meat In Sweet Chili Sauce.

Mike's Garlic Shrimp & Crab Meat In Sweet Chili Sauce You can cook Mike's Garlic Shrimp & Crab Meat In Sweet Chili Sauce using 23 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Mike's Garlic Shrimp & Crab Meat In Sweet Chili Sauce

  1. It's of ● For The Fresh Seafood.
  2. Prepare of EX LG Alaskan King Crab Claw [presteamed - added last].
  3. Prepare of [1.5 lbs] Jumbo Shrimp [raw deveined tails on].
  4. It's of ● For The Vegetables [to be very thin sliced or fine minced].
  5. You need of Pickled Ginger.
  6. You need of Green Bell Peppers.
  7. It's of Red Onions.
  8. Prepare of Garlic Chives.
  9. It's of Celery.
  10. You need of Baby Corn.
  11. You need of Fresh Garlic [smashed & minced].
  12. Prepare of Garlic Juice.
  13. You need of Cilantro Leaves.
  14. It's of Parsley Leaves.
  15. Prepare of Asian Sweet Chili Sauce.
  16. Prepare of Garlic Chili Sauce.
  17. You need of Red Chilli Flakes.
  18. Prepare of Saffron.
  19. It's of ● For The Sides [as needed].
  20. Prepare of Lemon Wedges.
  21. Prepare of Soy Sauce.
  22. Prepare of Noodles.
  23. You need of Rice.

Mike's Garlic Shrimp & Crab Meat In Sweet Chili Sauce step by step

  1. Thin slice or fine mince your vegetables..
  2. Mix everything together except for your presteamed crab and shrimp..
  3. Fry/steam everything in a large pan with a tight fitting lid for 8 to 10 minutes. Add crab and shrimp in the last 2 minutes. Reserve any pan fluids to drizzle over your rice or noodles as there will be some..
  4. This dish made for fantastic to-go lunches for my students today!.
  5. Serve hot on top of rice or noodles with sides of lemon wedges, fresh cilantro and Soy Sauce. Enjoy!.