Recipe: Appetizing Bread cream roll

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Bread cream roll Delicious Cinnamon Cream Cheese Roll-Ups - a simple and yummy breakfast treat. White bread flattened and rolled with a cream cheese and powdered sugar mixture, dipped in butter, cinnamon. Great recipe for Steamed Bread roll. #steamedfood. You can cook Bread cream roll using 6 ingredients and 11 steps. Here is how you cook that.

Ingredients of Bread cream roll

  1. You need of regular bread slices.
  2. It's of hung curd or greek yogurt.
  3. It's of icing sugar.
  4. Prepare of melted butter.
  5. It's of granulated sugar.
  6. Prepare of cinnamon powder.

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Bread cream roll instructions

  1. Preheat oven at 180 degree Centigrade..
  2. Take the bread slices and trim off their crusts..
  3. With a rolling pin roll out each slice to make them thin and flat..
  4. Combine hung curd and icing sugar and mix well..
  5. In a plate mix sugar and cinnamon powder..
  6. Put melted butter in another plate..
  7. Now spread hung curd mixture to each thin slice of bread..
  8. Roll up tightly,dip it to the melted butter and roll on the sugar cinnamon mixture. Place in a baking tray..
  9. Like this make all the rolls and arrange them in the baking tray..
  10. Bake them for about 12 minutes or till light golden brown..
  11. Enjoy with a cup of tea or coffee..

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