Wisconsin beer brats. What are the best brats for Wisconsin Beer Brats? Always start with raw bratwursts, not those pre-cooked monstrosities. Here are our tips on how you can make delicious beer brats for your next tailgate!

Wisconsin beer brats Top with mustard and sauerkraut for a traditional Wisconsin meal. This Wisconsin Beer Brat Sauce is the perfect condiment for slathering on your Johnsonville brats at your next cookout! It is robust, tangy, and sweet with mellow flavor of beer carried throughout each bite! You can have Wisconsin beer brats using 5 ingredients and 10 steps. Here is how you cook it.

Ingredients of Wisconsin beer brats

  1. Prepare of of bratwurst.
  2. You need of or can of sauerkraut.
  3. It's of Strips of bacon.
  4. You need of Onion.
  5. It's of 6 pack of Milwaukee's Best beer.

Who doesn't love a beer-braised brat on game day? Remove the brats and place on the grill. Turn frequently until a golden brown color is achieved and. Wisconsin loves them and Brats are great for any type of grilling or get togethers.

Wisconsin beer brats step by step

  1. Put the brats into a large pot, cover with the beer and bring to a boil. You may have a few beers left over..
  2. Chop the bacon and onion and brown in a large frying pan..
  3. Squeeze all the juice out of the sauerkraut, the dryer the better..
  4. Add kraut to the onions and bacon. Mix well and cook until the kraut starts to brown..
  5. Set up your grill for direct heat.
  6. Pull the brats from the liquid let them rest 15min while the grill preheats..
  7. Grill brats over direct heat, you may want a water spray bottle to combat flair ups. Cook until well browned. It usually takes me about one beer each side, drinking times may very..
  8. Serve on a bun topped with the sauerkraut or alone with the kraut on the side..
  9. Top with your favorite condiments, ketchup mustard, BBQ, hot sauce, pickles, raw onion, and peppers have all been used and enjoyed..
  10. I've tried many different types of beer for this from the expensive to root beer. Milwaukee's best to me works best. Feel free to experiment on your own.

And what better then cooked in a beer from MILWAUKEE. Known as the beer Capitol of the world! In Wisconsin, during football season, beer brats are a way of life—and one of the easiest football-friendly foods you can make. Listen, there's only one correct way to make bratwurst. There are many ways of accomplishing this amazing feat, but this is the method by.