Easiest Way to Make Perfect Pasta, Kale and Chorizo Burger

Pasta, Kale and Chorizo Burger. You'll notice that kale is mentioned first in the title, and that's no mistake. An extremely flavorful Spanish style burger made from beef and Spanish chorizo sausage, topped with caramelized onions and smoky red pepper ranch sauce and shavings of Manchego cheese served in sweet brioche buns. In a large bowl, mix together the ground sirloin and chorizo using your hands.

Pasta, Kale and Chorizo Burger I used chorizo since I had it on hand. Chorizo is cooked in a skillet, and is then tossed with kale and spirnkled with garlic. Check out our favorite recipes for kale salads, pastas, pizza, stews, soups, and more dishes made with our favorite hearty green. You can cook Pasta, Kale and Chorizo Burger using 15 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Pasta, Kale and Chorizo Burger

  1. It's of Past, onions and kale-----------------.
  2. Prepare of spaghetti pasta cooked.
  3. It's of uncooked kale.
  4. Prepare of large sweet onion.
  5. It's of annatto powder.
  6. It's of ground paprika.
  7. You need of granulated garlic powder.
  8. You need of seasoned salt.
  9. Prepare of kosher salt.
  10. Prepare of Burger--------------------.
  11. Prepare of ground chuck.
  12. It's of Chorizo sausage mild.
  13. Prepare of seasoned salt.
  14. It's of ground black pepper.
  15. You need of granulated garlic powder.

Cook pasta according to package directions. Meanwhile, heat oil in a large skillet; crumble chorizo into the pan. Add the onion, mushrooms, artichokes, tomatoes, garlic, oregano, salt and pepper. Cook and stir over medium heat until chorizo is fully cooked and vegetables are tender.

Pasta, Kale and Chorizo Burger step by step

  1. Mix the meats and spices.
  2. Spray a skillet with nonstick spray. Heat a skillet. Form the burger patties. Add the patties to the hot skillet..
  3. Turn as needed and chop the onion..
  4. The oil from the sausage and burger will start rendering. Now add the onion annatto powder, garlic, kosher salt, seasoned salt, and paprika..
  5. Let the onion sauté just about 5 minutes before stirring..
  6. Stir the onion and continue to turn the burgers..
  7. When the burgers are done add the spaghetti and kale.
  8. Stir and sauté the pasta and kale. The kale will wilt and absorb the flavors. Taste and adjust spices to your desired taste..
  9. When the kale is done add the pasta, onions, and kale to a plate.
  10. Top with the burgers serve I hope you enjoy!!.

Gemelli with chorizo and baby kale. This homey pasta dish is a full meal in a bowl. You can swap in any greens you have on hand for those Return to heat for a further minute so it absorbs some sauce. Sprinkle with Parmesan and drizzle with remaining olive oil. Pasta With Chorizo Recipes on Yummly