How to Prepare Appetizing Turkey strips with mushroom and spinach in creamy sauce on a bed of homemade Tagliatelle

Turkey strips with mushroom and spinach in creamy sauce on a bed of homemade Tagliatelle. Once cooked, drain the pasta, and toss with the mushroom and spinach sauce. Tagliatelle in creamy sauce with mushrooms. Pasta with black truffles on wood background , Italian food.

Turkey strips with mushroom and spinach in creamy sauce on a bed of homemade Tagliatelle Make a well in the centre and crack the eggs into it with the olive oil. Chicken and Spinach with Creamy Parmesan Mushroom Sauce is your perfect comfort food. Boneless skinless chicken thighs guarantee juicy and I used to eat spinach only in spinach salad until I discovered how wonderful it tastes in combination with other ingredients, especially chicken and. You can have Turkey strips with mushroom and spinach in creamy sauce on a bed of homemade Tagliatelle using 16 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Turkey strips with mushroom and spinach in creamy sauce on a bed of homemade Tagliatelle

  1. It's 300 g of turkey breast cut into strips.
  2. Prepare 4 of medium size champion mushrooms.
  3. You need 1 handful of a spinach,.
  4. You need 200 ml of sour cream.
  5. It's 1 of small onion.
  6. Prepare 2 cloves of garlic.
  7. It's 1 tbs of flour.
  8. It's 3 tbs of oil.
  9. It's 300 ml of chicken stock.
  10. You need of salt.
  11. You need of pepper.
  12. You need of For the tagliatelle:.
  13. Prepare 4 of eggs.
  14. You need of flour to form a relatively hard dough.
  15. Prepare of salt.
  16. Prepare pinch of turmeric.

The hearty entree is generously stuffed with cubed turkey, cheese and chilies in a mild creamy sauce. My daughter made this dish for us, and it was excellent.—Leona Therou, Overland Park, Kansas. I poured it over a bed of homemade garlic mashed potatoes. Tagliatelle with mushrooms - download this royalty free Stock Photo in seconds.

Turkey strips with mushroom and spinach in creamy sauce on a bed of homemade Tagliatelle instructions

  1. Combine eggs with flour salt and turmeric. Knead it until it is nice and firm. A pasta maker come very handy, otherwise roll the dough into thin strips (1mm) and cut into tagliatelle shape. Let is dry whilst preparing your turkey dish..
  2. Chop onion and crush garlic and fry gently for a minute in oil. Add the turkey and sear meat to enhance the flavor. Add the sliced mushrooms, salt and pepper, pour in chicken stock a little at the time. Cook slowly for few minutes as it will reduce liquid add rest of the stock and simmer until soft..
  3. Add the spinach and stir for a minute, in the meantime mix a tbsp of flour in the sour cream and pour it onto turkey mix well and remove from heat. Enjoy.

Tagliatelle with a homemade creamy mushroom sauce. When making homemade pasta, you start with one recipe and you can make any shape pasta you choose, from this tagliatelle to lasagne sheets and spaghetti. I find that cooking is an on-going learning process and the more you make a recipe, the more you learn. Tagliatelle with smoked salmon in creamy cheese sauce Creamy tagliatelle pasta dish Tagliatelle pasta with mussels in creamy sauce Creamy Arugula Walnut Pesto & Black Pepper Tagliatelle Italian pasta tagliatelle in a creamy sauce with shrimp Pasta with mushrooms and dried herbs. Spinach supplies plenty of folic acid.