How to Prepare Appetizing Green Chile Chicken Enchilada Casserole

Green Chile Chicken Enchilada Casserole.

You can cook Green Chile Chicken Enchilada Casserole using 6 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Green Chile Chicken Enchilada Casserole

1. You need of cream cheese.
2. It's of green chiles.
3. You need of green enchilada sauce.
4. You need of shredded rotisserie chicken.
5. It's of shredded taco cheese.
6. It's of flour tortillas.

Green Chile Chicken Enchilada Casserole instructions

1. Shred rotisserie chicken. Preheat oven to 350..
2. In a large skillet melt cream cheese on low heat then add chiles, enchilada sauce and chicken until thoroughly mixed and mixture has thickened..
3. In a 9x13 greased baking dish place 2 tortillas and spread half of the mixture over them. Sprinkle 1/3 cheese over the mixture. Place 2 more tortillas on top and repeat layering mixture and cheese..
4. Place the last 2 tortillas on top and sprinkle remaining cheese..
5. Cover and bake for 45-60 minutes or until mixture is bubbling at the edges. Remove cover and broil for 3-5 minutes to brown the top..
6. Optional: Top with salsa and sour cream..