Recipe: Tasty Colorado Pork Green Chili

Colorado Pork Green Chili.

You can cook Colorado Pork Green Chili using 13 ingredients and 7 steps. Here is how you cook that.

Ingredients of Colorado Pork Green Chili

1. It's of pork (diced).
2. You need of olive oil (or oil of your choice).
3. It's of garlic (or 6 tsp garlic powder).
4. Prepare of flour.
5. It's of salt.
6. Prepare of can whole peeled tomatoes.
7. You need of frozen green chilies.
8. It's of can diced jalapenos.
9. Prepare of water.
10. It's of chicken stock.
11. You need of Thickening.
12. Prepare of water.
13. You need of flour.

Colorado Pork Green Chili step by step

1. Heat the oil on high in a large sauce pot. Brown the pork in the oil until golden brown..
2. Add the minced garlic to the pork, lower heat to medium and cook for 5 minutes..
3. Add the flour to the pork and brown slightly..
4. Put the tomatoes in a blender and pulse until smooth..
5. Add tomatoes, thawed green chilies, jalepenos, water, and chicken stock to the pork mixture. Bring to a boil and then simmer on medium low for 15 minutes (or longer if you want the pork to become really tender)..
6. Mix the 2 tablespoons of flour into 1/2 cup of cold water. Add to boiling green chili and allow to thicken for a few minutes..
7. Serve over burritos..