Chorizo Fiesta Rice.

Chorizo Fiesta Rice You can have Chorizo Fiesta Rice using 16 ingredients and 9 steps. Here is how you cook that.

Ingredients of Chorizo Fiesta Rice

  1. Prepare of parboiled rice.
  2. Prepare of chorizo sausage, casing removed.
  3. You need of onion, diced.
  4. It's of garlic, minced.
  5. You need of red bell pepper, diced.
  6. It's of carrot, small dice.
  7. Prepare of black beans, rinced.
  8. You need of corn, drained.
  9. It's of frozen peas.
  10. You need of Salt and pepper.
  11. Prepare of chili powder.
  12. You need of large can diced tomatoes.
  13. Prepare of chicken stock or water.
  14. It's of tomato paste.
  15. You need of Fresh Cilantro, chopped (optional).
  16. It's of Sour cream for serving (optional).

Chorizo Fiesta Rice step by step

  1. In a large pot, heat 1 tbs olive oil and cook sausage. Once brown, remove and set aside.
  2. Add 1 more tsp olive oil and add onion and garlic. Sautee until translucent..
  3. Add the tomato paste and cook 2 min, then add the raw rice and mix. Then add chili powder and salt and pepper to taste..
  4. Add the can of diced tomato and let cook 5 min..
  5. Add all the veggies (except peas) and the sausage and stir all together..
  6. Add the 2.5 cups chicken stock and bring everything to a boil and cook 5 min.
  7. After 5 min, reduce heat to medium/low with lit slightly vented on the pot. Cook for about 20-30 min.
  8. Once rice is cooked, add your frozen peas and add about handful of chopped cilantro and mix. The peas will take just 3min to cook.
  9. Dish and serve with dallop sour cream (was sooooo good with the sour cream) and more fresh chopped cilantro.