Easiest Way to Cook Delicious Veggie Chili
Veggie Chili.
You can cook Veggie Chili using 13 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Veggie Chili
- It's of vegetable oil.
- Prepare of chopped onion.
- It's of mild green chile salsa.
- It's of Almond Breeze Unsweetened Original (or for extra creaminess use Almond Breeze Unsweetened Almondmilk Cashewmilk Blend Original).
- It's of corn.
- You need of vegetable broth.
- Prepare of each: ground cumin + Mexican oregano + chili powder and smoked paprika.
- It's of cans small white beans; rinsed and drained*.
- Prepare of can white kidney beans; rinsed and drained.
- Prepare of can fire-roasted diced tomatoes.
- You need of can diced green chiles.
- Prepare of masa (corn flour).
- You need of Salt.
Veggie Chili step by step
- Heat oil in a large saucepan over medium heat. Add onion and cook for 5 minutes. Add all remaining ingredients except masa, salt and toppings and bring to a boil. Reduce heat and simmer, covered, for 30 minutes..
- Stir in masa and cook for 10 minutes more; season with salt..
- Ladle into bowls and top with desired toppings..