Recipe: Perfect Mexican Horchata (rice drink)

Mexican Horchata (rice drink). In the United States, it is popular in taquerías and Mexican. I hope you enjoy this easy Mexican-Style Rice & Almond Drink recipe! In addition to the above glass of Horchata that you can use to tasteboggle your friends and family, it's also worth keeping in mind that you can use Horchata.

Horchata is a refreshing drink enjoyed throughout Latin America. Place the rice in a bowl with enough water to cover it and let it soak overnight. Authentic Mexican Horchata (Rice & Almond Drink). You can cook Mexican Horchata (rice drink) using 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Mexican Horchata (rice drink)

1. You need of Rice.
2. It's of sugar.
3. It's of vanilla extract.
4. You need of evaporated milk.
5. You need of water.
6. You need of ice.
7. Prepare of cinnamon.

Call it a coincidence, but right about the time of my discovery, I heard about a traditional Mexican drink called Horchata. It's a famous non dairy beverage made of rice and often including. Horchata (pronounced or-CHAH-tah) is a popular Mexican drink that is often described as a sweet rice milk beverage. Horchata is made out of rice, milk, vanilla, and cinnamon and is served in many Mexican restaurants.

Mexican Horchata (rice drink) instructions

1. Let the cup of rice soak in water..
2. In separate jug, combine evaporated milk, sugar, cinnamon, water, and ice!.
3. Empty water from cup of rice..
4. In your blender, add rice and a clean cup of water..
5. Blend well until rice dissolves completely..
6. Once blended, mix the blended rice with the mixed ingredients..
7. Stir and serve over ice..

There's an important balance to the creamy rice and cinnamon flavors found in. Horchata is a rice-based drink from Mexico. While horchata is not traditionally dairy-free this horchata recipe is dairy-free! The First Time I had Horchata. When I first moved to Los Angeles, I'm not gonna lie, I wasn't super familiar with different types of Mexican food.