Easiest Way to Cook Delicious Swiss roll
Swiss roll.
You can have Swiss roll using 6 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Swiss roll
- You need of flour.
- It's of white sugar.
- Prepare of eggs.
- Prepare of salt.
- Prepare of Melted jam.
- It's of Honey.
Swiss roll step by step
- In a bowl whisk the eggs.
- In another bowl sieve the flour and add a pinch of salt and the sugar and mix.
- To the egg add the flour gradually and fold slowly.
- Prepare the baking tin and pour the down and bake for 30mins at 180 degrees.
- After baking let it cool for 10mins pour the jam on top of the cake and fold. Then slice it.