Recipe: Perfect Roasted Garlic and Chili Parmesan Kale

Roasted Garlic and Chili Parmesan Kale.

You can have Roasted Garlic and Chili Parmesan Kale using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Roasted Garlic and Chili Parmesan Kale

1. You need of Kale, washed and dryed and stems removed.
2. Prepare of olive oil.
3. You need of garlic powder.
4. It's of chili powder.
5. Prepare of grated parmesan cheese.
6. It's of black pepper.
7. Prepare of salt to taste.

Roasted Garlic and Chili Parmesan Kale instructions

1. Preheat oven to 375. lline 2 rimmed baking sheets with parchment paper..
2. Place kale ina large bowl, toss with remaing ingredients. Spread kale on baking sheets in single layer, roast in oven until brown on edges, about 15 to 20 minutes, cool for a couple of minutes on pan, than transfer to serving plate..
3. Watch carefully near end of roasting time they can burn fast..