Easiest Way to Prepare Yummy Mike's White Green Chile Chicken Enchiladas

Mike's White Green Chile Chicken Enchiladas.

Mike's White Green Chile Chicken Enchiladas You can cook Mike's White Green Chile Chicken Enchiladas using 41 ingredients and 9 steps. Here is how you cook that.

Ingredients of Mike's White Green Chile Chicken Enchiladas

  1. It's of ● For Your Proteins.
  2. Prepare of Fat Free Chicken Breasts.
  3. Prepare of Box Chicken Broth.
  4. It's of Fresh Ground Cumin.
  5. Prepare of Fresh Ground Black Pepper.
  6. Prepare of Mexican Oregano.
  7. You need of Kosher Salt.
  8. It's of Water.
  9. Prepare of ● For Your Dry Enchilada Mixture.
  10. You need of Drained Black Olives [halved].
  11. You need of Cilantro Leaves [+ reserves].
  12. It's of Chopped Green Onions.
  13. You need of Shredded Mexican 3 Cheese [+ reserves for topping].
  14. It's of Red Onions [+ reserves for topping].
  15. It's of White Onions [+ reserves for topping].
  16. You need of EX LG Fine Minced Jalepenos [+ reserves for topping].
  17. It's of Fine Minced Garlic.
  18. Prepare of Ground Cumin.
  19. You need of Fresh Ground Black Pepper.
  20. Prepare of Hatch Green Chilie Powder.
  21. You need of Fresh Lime Juice.
  22. You need of ● For Your Wet Enchilada Ingredients.
  23. Prepare of Bucket Bueno Hatch Green Chilies.
  24. It's of Camplles Cream Of Chicken Soup.
  25. You need of Can Hatch Green Chilies.
  26. Prepare of Sour Cream.
  27. You need of Cream Cheese.
  28. You need of ● For Your Enchiladas Toppers [to taste].
  29. It's of Can Hatch Green Chilies.
  30. It's of Shredded Mexican 3 Cheese.
  31. You need of Fine Minced Red Onions.
  32. Prepare of Fine Minced White Onions.
  33. You need of Fine Minced Green Onions.
  34. You need of Fine Minced Jalepenos.
  35. Prepare of Chopped Cilantro.
  36. Prepare of Fine Shredded Chicken.
  37. You need of Your Favorite Green Salsa.
  38. It's of Sliced Avocados.
  39. You need of Sour Cream.
  40. Prepare of ● For The Wraps [as needed].
  41. Prepare of Warm Flour Tortillas [6"or 12"].

Mike's White Green Chile Chicken Enchiladas step by step

  1. Hard boil your raw chicken breasts with seasonings for 35 minutes..
  2. Mix all of your dry ingredients. Fine mince all vegetables. Shred your chicken..
  3. Mix in your wet ingredients..
  4. Tight roll ingredients into warm flour tortillas seam side down..
  5. Cover rolls with leftover mixture and reserves..
  6. Cover dish with reserves..
  7. Cover and seal tightly..
  8. Bake at 350° and bake for 35 minutes. Then uncover and bake for 10 minutes longer to crisp..
  9. Serve hot with all side options and an ice cold Mexican beer. Enjoy!.