How to Cook Tasty Asparagus Casserole

Asparagus Casserole. Place eggs in a saucepan and cover with cold water. Asparagus Casserole. this link is to an external site that may or may not meet accessibility guidelines. MY SISTER created this recipe and shared it with me.

Asparagus Casserole Asparagus casserole recipes can be used to make some delicious side dishes or main vegetarian dishes using either fresh asparagus but equally using canned or frozen. Put a layer of asparagus on bottom then add soup. Next add mushrooms and half the cheese. You can cook Asparagus Casserole using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients of Asparagus Casserole

  1. It's of family sized cans of cream of mushroom soup condensed.
  2. Prepare of fresh asparagus.
  3. Prepare of portabella mushrooms.
  4. It's of evaporated milk.
  5. You need of Fried onion crisps.

Add second layer of asparagus and end with a layer of cheese. Asparagus, mushrooms, and chickpeas are baked in a creamy sauce and topped with crunchy shredded potatoes in this low-fat vegan casserole. Everything I read lately, from blogs to magazine. This asparagus casserole recipe is easy to make with a homemade white sauce, mushrooms, butter, and bread crumbs or crushed potato chips.

Asparagus Casserole instructions

  1. If you used condensed soup then use evaporated milk. If soup is NOT condensed do NOT use evaporated milk..
  2. Rinse mushrooms and asparagus and slice. Asparagus cut bottom ends off and cut stalks in half length. Slice mushrooms. Layers them until all are in casserole dish..
  3. Pour cream of mushroom soup and evaporated milk into a bowl and mix together. Then pour mixture over asparagus and mushrooms. Cover with tinfoil and cool at 350° until asparagus is slightly al dente..
  4. To serve sprinkle with fried onions...side note the soup if you made the mixture too thin is a great base for gravy..

Easter Breakfast Casserole with Asparagus and Artichoke HeartsKalyn's Kitchen. Asparagus Casserole With Mushroom Soup Recipes. In this baked asparagus side dish recipe, we smother tender-crisp asparagus spears with a creamy cheese sauce and top the casserole with crispy panko. Growing up, my mom made asparagus casserole using a recipe from an old church cookbook. A simple and delicious Asparagus Casserole for all of you that like Asparagus.