Recipe: Tasty Chile Con Carne

Chile Con Carne. Chili con carne, meaning 'chili with meat', is a spicy stew containing chili peppers (sometimes in the form of chili powder), meat (usually beef), and often tomatoes and beans. At chili suppers, this chili con carne recipe always disappears first! It's nice at home, too, since the longer it sits in the refrigerator, the better the taste seems to get. —Janie Turner, Tuttle, Oklahoma. Чили нон карне (Chili non carne). Автор: Freigraf Trostsky.

Chile Con Carne Texans have claimed Chili as their own, even going as far to legally make it the official. "Chili con Carne". Three little words that describe such a wonderful meal. It literally translates from Spanish to "Chili with Meat", and as generic as that sounds, it is filled with fantastic flavor. Рецепт Чили кон карне, cостав: говядина, перец сладкий, перец горький, лук репчатый, чеснок, помидоры кусочками, паприка сладкая, кумин (зира) , сахар, соль, масло оливковое;, Рецепты. You can cook Chile Con Carne using 22 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chile Con Carne

  1. You need of Kidney beans (or mixed beans, chickpeas, soy beans etc.).
  2. Prepare of Ground meat mix.
  3. You need of Bacon (minced as the same size as the ground meat).
  4. You need of Onions (large).
  5. It's of Green bell peppers.
  6. Prepare of Carrot.
  7. Prepare of Garlic.
  8. You need of Canned tomatoes.
  9. Prepare of ＊ Cumin.
  10. Prepare of or more ＊Chili powder.
  11. You need of ＊Ketchup.
  12. Prepare of ＊Japanese Worcestershire-style sauce.
  13. It's of ＊ Garlic and soy sauce (normal soy sauce).
  14. It's of ＊ Soup stock cube.
  15. Prepare of ＊Water (leftover from rehydrating the beans).
  16. It's of ＊ Oregano.
  17. You need of ＊Salt.
  18. It's of Vegetable oil.
  19. You need of White flour.
  20. Prepare of Salt and pepper.
  21. You need of White wine (or cooking sake).
  22. You need of Bay leaf.

With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice. This easy chilli con carne recipe has loads of flavour but uses mainly store cupboard ingredients. Serve with rice, on jacket potatoes or nachos. Come home to a warming bowl of this Chili.

Chile Con Carne instructions

  1. Chop the vegetables roughly into the same size..
  2. Heat oil in a pot and fry the garlic. Once it's fragrant, add the onions and fry until soft..
  3. Add the ground meat, brown over high heat, and then add the white wine..
  4. Reduce heat to medium, adding the remaining vegetables and flour and coat the mixture with the flour evenly..
  5. Add the canned tomatoes, beans, water, ＊ ingredients, and bay leaf, and boil for about 40 minutes..
  6. Stir while scraping the bottom of the pot to avoid burning, and season with salt and pepper..
  7. Transfer into bowls and it's done. Eat with bread or tortillas..

This delicious recipe is great served with rice or on its own for a lighter lunch. All Reviews for Award Winning Chili Con Carne. This hearty chili has just the right level of spice. One bite and you'll see why it's Betty's Best! The chili of my youth was made of ground beef, which is key if you don't want to spend the time to Arguably the most important ingredient in the pot.