Easiest Way to Cook Delicious Vanilla Swiss Roll
Vanilla Swiss Roll.
You can have Vanilla Swiss Roll using 5 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Vanilla Swiss Roll
- You need of eggs.
- You need of castor sugar.
- You need of self raising flour.
- Prepare of baking powder.
- It's of caps caramel essence.
Vanilla Swiss Roll step by step
- Beat eggs add sugar,caramel essence beat until light and fluffy.
- Sift flour and baking powder together..
- Fold into the egg mixture.
- Pour into a swiss roll pan and bake at 180 deg until 10-15 minutes or until cake tester comes out clean.
- Remove from pan roll up with sugar sprinkled on baking paper,allow to cool.
- Add whipped cream,caramel to centre roll up and decorate with fruit of choice!Enjoy.
- Al.