Recipe: Yummy Tagliatelle Bolognaise

Tagliatelle Bolognaise.

Tagliatelle Bolognaise You can have Tagliatelle Bolognaise using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Tagliatelle Bolognaise

  1. It's 100 g of refine flour.
  2. It's 2no of Egg.
  3. Prepare 1tbsp of water.
  4. It's 1-2tsp of Corn flour to sprinkle.
  5. You need 100 g of beef mince.
  6. It's 1 of no. chopped onion.
  7. Prepare 1 of whole chopped garlic.
  8. Prepare 1 pinch of dried oregano.
  9. It's 1 pinch of dried thyme.
  10. It's 50 mls of tomato puree.
  11. Prepare 1 cup of chicken stock or water.
  12. You need 1 cup of Grated Parmesan chesse.
  13. Prepare 500 ml. of refine oil.

Tagliatelle Bolognaise instructions

  1. Make pasta dough using flour and egg, sprinkle water if required..
  2. For the sauce, heat oil in a fry pan add chopped garlic and onion and saute for 2-3 minutes..
  3. Add the beef mince, stir to mix with veggie, add both the dried herbs..
  4. Keep stirring till all the water in the beef evaporated, add stock or water and let it simmer for 2-3 minutes..
  5. Add tomato puree and simmer it for 10 minutes until it thicken enough..
  6. Sprinkle grated parmesan chesse, mix with the pasta and serve hot..