Easiest Way to Prepare Appetizing Asian Flavoured ‘Sauerkraut’
Asian Flavoured ‘Sauerkraut’.
You can have Asian Flavoured ‘Sauerkraut’ using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of Asian Flavoured ‘Sauerkraut’
- You need of Sauerkraut.
- Prepare of Sesame Oil.
- Prepare of Sugar.
- Prepare of Soy Sauce.
- You need of Garlic Chilli Sauce.
- Prepare of Toasted Sesame Seeds.
- You need of Spring Onion *finely chopped.
Asian Flavoured ‘Sauerkraut’ step by step
- Drain Sauerkraut to remove excess liquid but do not squeeze too much..
- Heat Sesame Oil in a frying pan over medium heat, cook Sauerkraut for a few minutes. Season with Sugar, Soy Sauce and Garlic Chilli Sauce. Add Toasted Sesame Seeds and combine..
- Sprinkle with chopped Spring Onion and enjoy. *Note: Cooking Sauerkraut with some sliced Pork makes more satisfying for meat-lovers like my husband and son..