Easiest Way to Prepare Appetizing Asian Flavoured ‘Sauerkraut’

Asian Flavoured ‘Sauerkraut’.

Asian Flavoured ‘Sauerkraut’ You can have Asian Flavoured ‘Sauerkraut’ using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Asian Flavoured ‘Sauerkraut’

  1. You need of Sauerkraut.
  2. Prepare of Sesame Oil.
  3. Prepare of Sugar.
  4. Prepare of Soy Sauce.
  5. You need of Garlic Chilli Sauce.
  6. Prepare of Toasted Sesame Seeds.
  7. You need of Spring Onion *finely chopped.

Asian Flavoured ‘Sauerkraut’ step by step

  1. Drain Sauerkraut to remove excess liquid but do not squeeze too much..
  2. Heat Sesame Oil in a frying pan over medium heat, cook Sauerkraut for a few minutes. Season with Sugar, Soy Sauce and Garlic Chilli Sauce. Add Toasted Sesame Seeds and combine..
  3. Sprinkle with chopped Spring Onion and enjoy. *Note: Cooking Sauerkraut with some sliced Pork makes more satisfying for meat-lovers like my husband and son..