Chili Chicken Tinola.

Chili Chicken Tinola You can have Chili Chicken Tinola using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Chili Chicken Tinola

  1. It's of cooking oil.
  2. It's of onion, chopped.
  3. It's of garlic, minced.
  4. It's of fresh ginger, peeled and thinly sliced.
  5. You need of fish sauce.
  6. Prepare of chicken legs and thighs.
  7. It's of salt and pepper.
  8. You need of lamb's lettuce.
  9. You need of Chili peppers.
  10. Prepare of water.

Chili Chicken Tinola instructions

  1. Heat the oil in a large pot over medium heat..
  2. Cook and stir the onion and garlic in the hot oil until fragrant..
  3. Quickly stir the ginger and fish sauce into the onion and garlic mixture before adding the chicken; cook together for 5 minutes..
  4. Pour the water over the mixture and cook another 5 minutes..
  5. Simmer until the chicken is no longer pink in the center, about 10 minutes more..
  6. Season with salt and pepper..
  7. Add the lamb's lettuce and chili pepper. Cook until the lamb's lettuce is just wilted, 1 to 2 minutes..
  8. Serve hot..