Recipe: Yummy Chicken Shawarma with tahini yogurt sauce

Chicken Shawarma with tahini yogurt sauce.

Chicken Shawarma with tahini yogurt sauce You can cook Chicken Shawarma with tahini yogurt sauce using 25 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chicken Shawarma with tahini yogurt sauce

  1. It's of med. chicken thighs - bone-in or boneless.
  2. You need of Marinade.
  3. Prepare of garlic, minced.
  4. It's of coriander.
  5. You need of cumin.
  6. It's of cardamom.
  7. It's of paprika.
  8. It's of cayenne pepper.
  9. It's of salt.
  10. Prepare of pepper.
  11. Prepare of cinnamon.
  12. You need of lemon juice.
  13. You need of olive oil.
  14. It's of Yogurt sauce.
  15. You need of plain yogurt.
  16. It's of tahini.
  17. Prepare of lemon juice.
  18. You need of garlic, minced.
  19. It's of cumin.
  20. It's of Salt and pepper.
  21. Prepare of To serve.
  22. You need of flatbread/tortilla.
  23. You need of Shredded lettuce.
  24. It's of Tomato.
  25. It's of cucumber.

Chicken Shawarma with tahini yogurt sauce step by step

  1. Combine marinade ingredients in a large ziplock bag (or bowl)..
  2. Add the chicken and use your hands to make sure each piece is coated. If using a ziplock bag, I find it convenient to close the bag then massage the bag to disperse the rub all over each chicken piece..
  3. Marinate overnight or up to 24 hours..
  4. Combine the Yogurt Sauce ingredients in a bowl and mix. Cover and put in the fridge until required (it will last for 3 days in the fridge)..
  5. Preheat oven to 375 degrees F..
  6. Bake for 35-40 mins for bone-in and 25-30 mins for boneless..
  7. To serve: cut chicken into pieces and wrap in flatbread along with yogurt sauce, lettuce, tomato and cucumber..