Recipe: Tasty Moti choor Swiss roll (egg less)
Moti choor Swiss roll (egg less). #new Eggless Swiss Roll Cake in a pan cake method. Slowly roll it with butter paper and roll it tight. Take it out, dust icing sugar and decorate with grated chocolate. and cut it slices.
Moti choor lepord print swiss roll by Manisha jain # Home's kitchen. Mother's day is here and this recipe is the perfect gift for your darling mom. motichoor ladoo recipe with step by step photos. learn how to make melt in the mouth delicious motichur ladoos. making motichoor ladoos is easy In hindi the word 'moti' means pearl and 'choor' means to crush or crumble. Black forest swiss roll cake I swiss roll cake on tawa l eggless & without oven. You can have Moti choor Swiss roll (egg less) using 7 ingredients and 9 steps. Here is how you cook that.
Ingredients of Moti choor Swiss roll (egg less)
- You need 3/4 cup of maida.
- Prepare 1/2 cup of sugar.
- Prepare 1/4 cup of curd.
- You need 1/4 cup of (adjust according to consistency of batter) milk.
- You need 1 pinch of pink colour.
- Prepare 1/4 tsp of baking powder.
- Prepare 4-5 of moti choor laddu.
In this video, we're going to make a recipe of Swiss Rolls without using eggs. Making Eggless Cakes & Rolls is usually difficult. Japanese patterned Swiss roll is always fascinating cake treat for all who love baking with some creation it's super fun to prepare printed cake rolls, one who does not know it's technique can't help to startle to see this. So here you are to learn pretty Swiss roll with step by step instructions.
Moti choor Swiss roll (egg less) step by step
- Colour aur moti choor laddu ko chord ker sabhi ingredients achhi se mix karein and thick batter bana lo..
- Ab is batter mein se 1 big spoon batter alag karein, aur baki ke batter mein pink colour mix karein..
- Ab polythene ki ek cone banayein (mehandi cone ki trh) aur usme bina colour add kiya batter fill karein. Ab baking tray per butter paper rakhein, usper cone se apni marzi se designe banayein..
- Isko pehle se garam oven mein 150℃ per 2 min ke liye bake karein..
- Ab is per pink colour wala batter spread karein. Isko bhi 10 min ke liye 150℃ per pehle se garam oven mein bake karein..
- Ab baking tray se nikal ker halka thanda karein, fir halke haath se roll kar le..
- Ab isko puri trh thanda hone de. thanda hone per halke haath se butter paper alag karein aur moti choor ke ladoo ko tord ker is per spread karein..
- Ab isko roll karein..
- Roll ko cut karein, Moti choor swiss roll ready hai..
Motichoor Ladoo is a popular Indian sweet, made with besan (gram flour). It's one of my favorite sweets which I make for special occasions and is mouthwatering good! I have mentioned this often that as a kid I was a very non-picky eater (and I am still the same!). Eggless Swiss Rolls with creamy filling that will just fill your mouth with sweetness. It is so soft that it nearly melts on your touch and fluffy enough to enjoy ! as i mentioned previously, the motichoor ladoo recipe is traditionally made with special custom made ladle or spoon specific for this laddu finally, i request you to check my other indian sweet recipes collection with this post of motichoor ladoo recipe. it includes.
