How to Cook Tasty Green Chile & Cilantro Rice
Green Chile & Cilantro Rice.
You can have Green Chile & Cilantro Rice using 9 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Green Chile & Cilantro Rice
- Prepare of Long grain rice.
- You need of can of diced green Chiles (do not drain liquid).
- Prepare of chopped cilantro.
- It's of water.
- Prepare of small onion diced (any kind).
- It's of garlic clove minced.
- You need of pepper.
- It's of olive oil.
- Prepare of sazon seasoning (found in the Latin cuisine aisle) or 1 teaspoon of salt or seasoned salt.
Green Chile & Cilantro Rice step by step
- Prep your onions, garlic and cilantro..
- Heat olive oil in a pot. Add onion, cook for 5 min til transclucent. Add garlic, cook for 30 to 60 seconds..
- Add chilis, cook for 30 seconds. Add rice, cilantro, pepper and sazon or salt. Mix..
- Add water and mix. Cover completely with lid and turn to a low heat. Cook for 20 min. Set your timer, the time is important. DO NOT uncover or mix the rice while it's cooking. It will be sticky if you do..
- Turn heat off after 20 min and let rest for 5 min uncovered. Use a fork to fluff the rice..
- Ready to eat!.