Recipe: Delicious Pineapple-Mango Ghost Pepper Hot Sauce (X-Hot! 🔥)

Pineapple-Mango Ghost Pepper Hot Sauce (X-Hot! 🔥).

You can cook Pineapple-Mango Ghost Pepper Hot Sauce (X-Hot! 🔥) using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Pineapple-Mango Ghost Pepper Hot Sauce (X-Hot! 🔥)

1. It's of ghost peppers, stemmed and chopped.
2. Prepare of bell pepper, seeded and chopped.
3. Prepare of med white onion, chopped.
4. It's of pineapple, chopped.
5. You need of mango, peeled and chopped.
6. You need of garlic, peeled and chopped.
7. Prepare of apple cider vinegar (somewhere in between is what I used).
8. Prepare of honey.
9. You need of lime, juiced.
10. Prepare of salt (or to taste).

Pineapple-Mango Ghost Pepper Hot Sauce (X-Hot! 🔥) instructions

1. In a saucepan, add peppers, onion, garlic, pineapple and mango. Cover with just enough water that all ingredients are submerged. Bring to a boil. Reduce heat to low and simmer for 45 minutes. (be sure to ventilate your kitchen as these fumes will be quite strong!).
2. Remove from heat and let sit for about 10 or 15 minutes to cool..
3. Pour into a blender and add vinegar, honey, lime juice and salt. Purée until smooth..
4. Carefully funnel into clean glass bottles or mason jars. Refrigerate for an hour or two before using. Enjoy!.