Easiest Way to Prepare Appetizing Veggie Chili
Veggie Chili.
You can cook Veggie Chili using 13 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Veggie Chili
- It's of vegetable oil.
- You need of chopped onion.
- It's of mild green chile salsa.
- It's of Almond Breeze Unsweetened Original (or for extra creaminess use Almond Breeze Unsweetened Almondmilk Cashewmilk Blend Original).
- Prepare of corn.
- You need of vegetable broth.
- It's of each: ground cumin + Mexican oregano + chili powder and smoked paprika.
- Prepare of cans small white beans; rinsed and drained*.
- You need of can white kidney beans; rinsed and drained.
- You need of can fire-roasted diced tomatoes.
- It's of can diced green chiles.
- You need of masa (corn flour).
- It's of Salt.
Veggie Chili instructions
- Heat oil in a large saucepan over medium heat. Add onion and cook for 5 minutes. Add all remaining ingredients except masa, salt and toppings and bring to a boil. Reduce heat and simmer, covered, for 30 minutes..
- Stir in masa and cook for 10 minutes more; season with salt..
- Ladle into bowls and top with desired toppings..