How to Cook Appetizing Tomato and Green Chilli Chutney

Tomato and Green Chilli Chutney. Chutney made with fresh semi-ripe tomatoes and green chillies and fresh corinader. Home » Home - Posts » Green Tomato, Apple & Chilli Chutney. I hadn't planned to make chutney this year, but faced with nearly a kilo of green tomatoes that just refused to ripen and a sack of apples that our neighbours brought around from their tree, I had to do something.

Tomato and Green Chilli Chutney Tomato Green chilli Chutney is a delicious Indian recipe served as a Pickles-Chutneys. Find the complete instructions on Bawarchi. Put the tomato, coriander and green chillies in a grinder, add rest of the ingredients and grind to prepare a fine paste. You can have Tomato and Green Chilli Chutney using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of Tomato and Green Chilli Chutney

  1. Prepare of Tomato (Chopped).
  2. It's of Green Chillies (Chopped).
  3. You need of Salt as per taste.
  4. Prepare of Red Chilli Powder.
  5. You need of Turmeric Powder.
  6. It's of Oil.

This green tomato chutney is one way to make excellent use of end of season tomatoes! You can store it in the fridge, or can it for later. These instructions include instructions for canning the green tomato chutney. If you plan on storing in the refrigerator and using up within a few months, you can.

Tomato and Green Chilli Chutney instructions

  1. Keep the pan on the flame..
  2. Put the oil in the pan..
  3. When oil becomes hot add all ingredients in it..
  4. Cover for 5 mins..
  5. After 5 mins mix them..
  6. Now chutney is ready. Eat with roti paranthašŸ¤—.

Tomatoes With Dates And Green Chilli ChutneyIsland Smile. Red Tomato And Red Pepper Chutney Recipes. Drain and keep aside until needed. Gran's Green Tomato Chutney: My gran's been making this wonderfully tangy and sweet green tomato chutney for as long as I can remember. It's fantastic as a relish in a burger or just with cheese and biscuits.