Recipe: Delicious Chicken Green Chili
Chicken Green Chili.
You can cook Chicken Green Chili using 14 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Chicken Green Chili
- It's of chicken breasts; boneless, skinless.
- Prepare of jalapenos; medium dice.
- Prepare of poblano pepper; medium dice.
- You need of cans diced green chiles.
- It's of green bell pepper; medium dice.
- You need of stalks celery; medium dice.
- You need of garbanzo beans.
- Prepare of white onion; medium dice.
- You need of garlic; minced.
- It's of cilantro; chopped.
- It's of chicken stock.
- It's of vegetable oil.
- It's of onion powder.
- Prepare of salt and pepper.
Chicken Green Chili instructions
- Heat oil in a large sauce pot. Season both sides of the chicken with the dried seasoning. Saute each side for a few minutes until you have nice caramelization. Set chicken aside..
- Add veggies except beans and garlic, and saute until tender, approximately 10-15 minutes. Add garlic and green chiles approximately one minute before veggies are tender..
- Add chicken stock and scrape up any brown bits on the pan..
- Add chicken back to pot and finish the cooking process. Remove chicken. Set aside and shred chicken when it is cool enough to handle..
- Use a stick blender or food processor to puree the veggies. Add cilantro when you do. Use extra chicken stock or water if necessary when blending..
- Reduce liquid by 1/4, or use a cornstarch slurry to thicken..
- Add shredded chicken and garbanzo beans. Cook to properly heat chicken and serve!.
- Garnish with crema, cilantro, or diced jalapenos..
- Variations; Roasted bell peppers, tequila, adobo seasoning, cumin, parsley, serrano peppers.